A SPRINGTIME OASIS

Lush greenery, light woods and white space are just some of the reasons Tiisch is an oasis in Perth CBD. Opened in May this year by the lovely Sarah Sander and her husband Sven (former chef at Print Hall), it’s become a popular destination for workers in the area and city goers. When they first opened their doors I desperately wanted to go down and check it out, but with the trading days limited to weekdays only, I didn’t quite make it there as fast as I’d have liked. Crazy how fast time can fly sometimes.

Read the full article on QueenofBadTiming.com.